Daal bhajia are quick, crunchy and tasty snack made with moong dal, spices and herbs. Daal bhajia also known as pakoda is one of the most enjoyed tea time snack in Indian subcontinent. There are many kinds of pakoras made across India. Undoubtedly Onion pakoda is the king of pakoras. Moong Dal Bhajia is a popular Gujarati recipe made using moong dal.
This snack recipe is a good option for kitty parties and monsoon evenings. It goes well with tea/coffee. Enjoy this easy recipe!
